![]() ![]() Read the book Mint Juleps with Teddy Roosevelt: The complete history of Presidential Drinking.Watch the movie Mint Julep with James Gandolfini.Invite your friends over for Mint Juleps.Here are a few ideas to help honor this day. There are lots of ways to celebrate National Mint Julep Day. Accompanying him also were the smells of chewing tobacco, well-oiled leather and horses-a combination of odors that she always associated with her father and instinctively liked in other men. His breath in her face was strong with Bourbon whisky mingled with the faint fragrance of mint. A paragraph from Gone with the Wind seems to indicate that Charlotte O’Hara like the scent of Mint Juleps:.Instead, the drink was popular in the south with city drinkers. Contrary to popular opinion, mint juleps were not served on the verandas of big plantation houses. ![]() This allows frost to form on the outside of the goblets. Mint Juleps are often served in silver goblets.When crushed ice is added to a Mint Julep, the drink becomes known as a Hailstorm Julep!.The drink was first mentioned in print in 1803 when the US Senator Henry Clay from Kentucky drank a mint julep at the Round Robin Bar in Washington, D.C.Virginian socialites were drinking Mint Juleps at the turn of the next century.In the late 1700’s, Mint Juleps were used to treat upset stomachs.7,800 liters of bourbon and 2,250 pounds of fresh local mint are used to make the 120,000 Mint Juleps sold during the Kentucky Derby weekend at Churchill Downs.Mint Julep is the traditional drink of the Kentucky Derby.Together the two words mean rosewater, which is fascinating, because Mint Juleps don’t contain roses as an ingredient. The name Mint Julep comes from a Persian word “gulab” and an Arab word “julab”.The word julep refers to a syrupy drink used along with medicine.Fun facts about Mint Julepsīrush up on your knowledge of this summer time drink with these fun facts. If you only have granulated sugar at home, you can make your own super fine sugar in a food processor if you want the finest sugar for your mint julep. Super fine sugar is simply granulated sugar that is ground more finely. Some omit the sugar and ask you to use simple syrup instead.Īnd if that were not enough of a choice, there is even a product called Mint Julep Sugar! So, which to choose?Ĭocktail experts seem to agree that super fine sugar is the best.The main reason for their choice seems to be that granulated sugar tears up the mint leaves and simple syrup doesn’t add enough texture. I have seen ingredient lists with cube sugar, some with granulated sugar, and others call for turbinado sugar or powdered sugar. Traditional mint julep recipes all call for some form of sugar, but that can vary from recipe to recipe. What kind of sugar is best for a Mint Julep? One legend has it that the mint julep became a drink in America when a man who was searching for water near the Mississippi to add to his bourbon saw mint growing wild and decided to drop a few leaves into his drink. The cocktail is minty and cooling with a bit of sweetness and just enough whisky to make you forget the summer heat.įor another mint-based cocktail, make sure to check out this quick and easy mojito recipe. Often recipes also call for seltzer water or filtered water for a longer drink. Be sure to check out my national day guide for more fun days to celebrate.Ī mint julep is made with three flavors: fresh mint, sugar and whiskey – traditionally Bourbon Whiskey. But don’t imagine armies of bartenders muddling mint and crushing ice: Churchill uses 10,000 bottles of Old Forester Mint Julep, a ready-to-serve cocktail, plus 1,000 pounds of fresh mint for garnish and 60,000 pounds of ice.National days of the year are a fun way to celebrate odd and unusual foods, animals and items that you come into contact with. On normal Derby days in May, about 120,000 mint juleps are sold at Churchill Downs over the two days of the Kentucky Oaks and Derby. By 1938, it had become synonymous with the Derby, and Churchill made it the signature drink and began selling them in commemorative glasses. According to Nickell, the clubhouse at Churchill Downs served mint juleps - and many other drinks, presumably - at the very first Derby on May 17, 1875. The association with the Kentucky Derby also appears to date from the very beginning. The first mention of julep cup being awarded as a racing trophy was in 1816, somewhere in the Lexington area.” … Very early on bourbon and horse racing are connected as a social intercourse. “When we have the early get-togethers … what do people come with? Their whiskey and their horses. “The two things our ancestors brought with them to Kentucky were their stills and their horses,” he said. ![]()
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